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DESTINATIONS spain minorca Dining Haiti


Haiti is a Caribbean styled restaurant offering indeed a bit of everything such as traditional Minorcan food as well as Spanish and Indian dishes. Head here if you have not decided yet about what to eat tonight.


The island’s signature dish is (unsurprisingly) seafood – caldereta de llagosta, or lobster stew, to be precise. Anyway, you can also expect pork with apples or plums, and dozens of variations of oliaigues, or garlic soup, but you should not be tempted by a Minorcan breakfast, unless you are of a robust constitution, as you will then order some great neat gin!